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Homemade Loaded Potato Soup

A comforting and creamy potato soup loaded with cheese, bacon, and topped with green onions.
Print Recipe
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Course Soup
Cuisine American
Servings 6 bowls
Calories 350 kcal

Equipment

  • Large pot
  • Immersion blender or regular blender
  • Cutting board
  • Knife
  • Measuring cups
  • Measuring spoons

Ingredients
  

  • 4 large Russet potatoes Starchy potatoes create a creamy texture.
  • 4 tablespoons Unsalted butter Adds richness to the soup.
  • 1 medium Onion Chopped finely for sweetness and depth.
  • 2 cloves Garlic Minced to enhance aroma and taste.
  • 4 cups Chicken or vegetable broth Provides the base for the soup.
  • 1 cup Heavy cream Gives the soup its creamy consistency.
  • 1 cup Shredded sharp cheddar cheese Adds a delicious cheesy flavor.
  • 6 slices Bacon Cooked and crumbled for savory crunch.
  • 1/4 cup Chopped green onions For garnish, adds a fresh touch.
  • to taste Salt Enhances all the flavors.
  • to taste Black pepper Enhances all the flavors.

Instructions
 

  • Wash and peel the potatoes, then cut them into small cubes (about one inch). Place the diced potatoes in a bowl of cold water to prevent browning.
  • In a large pot, melt the butter over medium heat. Add the chopped onion and sauté until translucent (about 5 minutes). Stir in the minced garlic and cook for another minute until fragrant.
  • Add the drained potatoes to the pot, followed by the chicken or vegetable broth. Bring to a boil, then reduce heat and let simmer for 15-20 minutes, or until the potatoes are tender.
  • Blend the soup using an immersion blender or by transferring it in batches to a regular blender until creamy. For a chunkier texture, blend only half of the soup.
  • Stir in the heavy cream and shredded cheddar cheese until melted and well combined. Season with salt and pepper to taste. Add the crumbled bacon and mix well.
  • Serve hot, garnished with chopped green onions and additional cheese if desired.

Notes

This soup is versatile; feel free to customize it with additional toppings or variations.
Keyword Comfort Food, Creamy Soup, Loaded Potato Soup