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Garlic Butter Scallops Recipe

A delightful dish featuring tender scallops cooked in a rich garlic butter sauce, perfect for impressing guests or enjoying a gourmet meal at home.
Print Recipe
Prep Time 15 minutes
Cook Time 7 minutes
Total Time 22 minutes
Course Main Course
Cuisine Seafood
Servings 4 servings
Calories 250 kcal

Equipment

  • Medium saucepan
  • Large skillet
  • Tongs
  • Paper towels

Ingredients
  

  • 1 pound Fresh sea scallops Look for plump, firm scallops for the best texture.
  • 4 tablespoons Unsalted butter Forms the base of your garlic butter sauce.
  • 4 cloves Garlic Minced, adds robust flavor.
  • 1 tablespoon Lemon juice Freshly squeezed for zesty brightness.
  • 2 tablespoons Fresh parsley Chopped, adds color and fresh taste.
  • to taste Salt Enhances overall flavor.
  • to taste Black pepper Enhances overall flavor.
  • 1/4 cup White wine Optional, for deglazing the pan and adding depth.
  • 1/4 teaspoon Red pepper flakes Optional, for a hint of heat.

Instructions
 

  • Rinse the scallops under cold water to remove any sand or grit, then pat them dry with a paper towel.
  • Remove the small side muscle from each scallop if present.
  • In a medium saucepan, melt the unsalted butter over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant.
  • Add the lemon juice and white wine (if using) to the garlic butter, and let it simmer for another minute.
  • Heat a large skillet over medium-high heat and add a tablespoon of the garlic butter sauce.
  • Carefully place the scallops in the skillet, making sure not to overcrowd them. Cook for 2-3 minutes on one side without moving them.
  • Flip the scallops gently using tongs and cook for another 1-2 minutes until they are opaque and firm to the touch.
  • Pour the remaining garlic butter sauce over the cooked scallops and toss gently to coat.
  • Sprinkle chopped parsley over the scallops and serve immediately.

Notes

Garlic butter scallops are best enjoyed fresh off the stove. Feel free to customize with herbs and spices to suit your taste.
Keyword Garlic Butter Scallops, Quick Dinner, Seafood Recipe