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Copycat Costco Chicken Bake

Recreate the famous Costco Chicken Bake at home with this easy and delicious recipe, packed with tender chicken, creamy sauce, and gooey cheese.
Print Recipe
Prep Time 30 minutes
Cook Time 25 minutes
Total Time 55 minutes
Course Main Course
Cuisine American
Servings 4 bakes
Calories 350 kcal

Equipment

  • Mixing bowl
  • Rolling Pin
  • Baking sheet
  • Parchment paper
  • Fork

Ingredients
  

  • 2 cups Cooked chicken Shredded or diced, this is the star of the show!
  • 1 cup Mozzarella cheese For that gooey, melty goodness.
  • 1/2 cup Ranch dressing Adds creaminess and flavor.
  • 1/2 cup Cooked bacon Crumble for a smoky touch.
  • 1/2 cup Green onions Chopped, to add a fresh crunch.
  • 1 package Pizza dough Store-bought or homemade, it’s your choice!
  • 1 large Egg Beaten, for egg wash to give a golden finish.

Instructions
 

  • In a large bowl, combine shredded chicken, ranch dressing, crumbled bacon, chopped green onions, and mozzarella cheese. Mix until well combined.
  • If using store-bought pizza dough, let it sit at room temperature for about 10 minutes. If making homemade dough, roll it out on a floured surface until about ¼ inch thick.
  • Preheat your oven to 375°F (190°C). Cut the rolled-out dough into rectangles, about 6 inches by 8 inches. Place a generous scoop of the chicken filling in the center of each rectangle.
  • Fold the dough over the filling and pinch the edges to seal. Use a fork to crimp the edges for a decorative touch.
  • Place the assembled chicken bakes on a baking sheet lined with parchment paper. Brush the tops with the beaten egg.
  • Bake in the preheated oven for about 20-25 minutes, or until the dough is golden brown and cooked through.
  • Let the chicken bakes cool for a few minutes before serving.

Notes

Feel free to customize the filling with your favorite ingredients, such as extra cheese or vegetables.
Keyword Chicken Bake, Copycat Recipe, Costco